SENIOR BARISTA

Waiter Responsibilities (Beverages & Light Snacks): • Prepare and serve hot and cold beverages (tea, coffee, juices, etc.) • Assist in preparing and presenting light snacks • Take customer orders and serve food and drinks efficiently • Ensure cleanliness and organization of the service area • Provide excellent customer service with a friendly attitude • Follow hygiene and safety standards at all times

Hey there! Apt Resources is seeking a skilled General Technician to join our client's team at a luxurious 4-star hotel in Dubai. As a General Technician, you will be responsible for performing maintenance, repairs, and installations of various systems. Your role will be crucial in ensuring the comfort and safety of our clients and customers. If you have experience in general maintenance, we encourage you to apply for this exciting opportunity! Responsibilities Diagnose and repair various equipment, machinery, or systems to ensure optimal performance. Set up and install new systems or equipment according to specifications and safety guidelines. Identify problems through observation, testing, and analysis to implement effective solutions. Maintain detailed records of repairs, maintenance schedules, and service history. Follow safety protocols and regulations to ensure a safe working environment. Communicate effectively with clients or team members, providing clear explanations and updates on repairs and services Assist in training junior technicians or staff on equipment use and safety practices. Track and manage spare parts and tools necessary for repairs and maintenance. Requirements A high school diploma or equivalent is required, with an associate degree or technical certification in a relevant field preferred. Previous experience in a technical role, particularly in maintenance, repair, or installation within hotels or the hospitality industry, is preferred. Proficiency in using tools and equipment specific to the industry (e.g., electrical, mechanical, or IT) is essential. Strong troubleshooting skills to efficiently identify and resolve issues. Attention to detail in completing tasks to ensure high quality and accuracy. Effective verbal and written communication skills for interactions with team members and clients. Physical ability to lift heavy objects and perform manual tasks as necessary. Relevant certifications (such as HVAC, electrical, or IT) may be required or preferred based on the area of expertise. Benefits The salary range is AED 1600 plus AED 500 Fixed Service Charge, Staff Accommodation, Duty Meals, and other benefits as per UAE Labor Law.

Company's name: Al ADIL Travel & Tourism L.L.C Job Responsibilities: -Assist clients in planning and booking flights, hotels, tours, and travel packages. -Provide expert advice on destinations, visas, insurance, and travel requirements. -Create customized travel itineraries based on client needs and budget. -Handle reservations, cancellations, and amendments efficiently. -Stay updated on travel industry trends, airline promotions, and tourism regulations. -Build long-term relationships with clients through excellent service. -Resolve customer inquiries and travel issues in a timely and professional manner. Salary depends on your Capabilities... To apply: Send your CV to: graceshi@ok.com, and please mention reference as Al ADIL

We are looking to hire a hard-working kitchen helper to clean, stock, and maintain the kitchen as well as help with the preparation of meal ingredients. Kitchen Helper Responsibilities: Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places. Packing take-out orders as needed. Removing garbage, replacing garbage bags, and washing garbage cans. Send CV to WhatsApp : 054 459 7487

AHS, a prestigious real estate company, is seeking an exceptional Traveling Butler to join our elite team. In this role, you will provide outstanding personal service to our high-profile clients while traveling both domestically and internationally. Your duties will encompass everything from managing travel logistics to delivering personalized service, ensuring that every aspect of our clients’ experiences is seamless and luxurious. Responsibilities Coordinate and manage all aspects of travel itineraries, including flights, accommodations, and transportation. Anticipate the needs of clients before, during, and after travel, providing personalized assistance and support. Ensure all travel arrangements are executed flawlessly, with attention to detail and a focus on client preferences. Provide exemplary butler service, including meal preparation, dining arrangements, and personal shopping. Assist with wardrobe management, packing, unpacking, and garment care. Handle administrative tasks such as scheduling, reservations, and correspondence. Act as a primary point of contact for clients, addressing inquiries and requests with professionalism. Ensure confidentiality and discretion in all interactions with clients. Maintain a high standard of presentation and service, representing the company’s values and dedication to client satisfaction. Requirements Previous experience as a Butler, Traveling Butler, Personal Assistant, or in a high-end service role Strong organizational and multitasking abilities Excellent customer service and interpersonal skills Ability to travel frequently and adapt to varying schedules Valid passport and clean driving license Discretion and professionalism in handling sensitive information Proficiency in English; additional languages are a plus Flexibility in working hours, including weekends and holidays as needed Attention to detail and a commitment to excellence in service Benefits Why Join AHS? Innovative Environment: Be part of a forward-thinking company that embraces innovation and creativity in the luxury real estate market. Career Advancement: Enjoy opportunities for professional growth and development, with a clear path for career progression. Exclusive Properties: Work with a portfolio of some of the most prestigious and exclusive properties in the market. Collaborative Culture: Join a team-oriented environment where collaboration and mutual support are highly valued. Client-Centric Approach: Be part of a company that prioritizes exceptional customer service and client satisfaction. Competitive Compensation: Receive a competitive salary and benefits package that rewards your hard work and dedication. Global Network: Leverage a robust network of industry contacts and high-net-worth clients. Cutting-Edge Technology: Utilize the latest sales management software and CRM systems to enhance your efficiency and effectiveness. Recognition and Rewards: Benefit from a culture that recognizes and rewards outstanding performance and achievements. Work-Life Balance: Enjoy a supportive work environment that values work-life balance and employee well-being. Please Note: Due to the high volume of applications we receive, only shortlisted candidates will be contacted. We appreciate your understanding.

Roles & Responsibilities Job Role To provide quality food and beverage service in restaurants, bars, lounges, beach & pool and room service. Ensures company implemented ISO 22000:2018 / FSSC Food defense/ HACCP Food safety management system and Hygiene, EHS standards. JOB RESPONSIBILITIES Provides link between kitchen and service areas as well as rooms. Provides table, counter or room service of all menu items including beverages. Update food and beverage knowledge required to carry out duties. Provides advice and recommendations on food and beverage to guests and customers. Receive and store food and beverage items adhering to all food hygiene regulations and procedures. Take all reasonable measures not to handle food or food contact surfaces in any way that is likely to compromise the safety and suitability of the food. Consistently monitors quality of food and beverage being served and reports any irregularity to line manager. Performs all assigned duties efficiently, technically correct following SOP and company procedures. Be aware and follow HACCP procedures and fire safety procedures. Follows and performs assigned tasks on time. Be aware of the reservations in the assigned sections. Is aware of the VIP in house list and arrival/departure of in-house guests. Arrange necessary mise-en-place and side stations where applicable. Greets the guest and presents the menus, takes food and beverage order from the guest by using selling techniques according to SOP. Greets the guest at the door and serves the order according to SOP. Knows all the drinks prices, cocktails, shooters, wine and champagne lists while constantly updating him/herself on new trends in F&B. Posts all orders on the POS and ensures all orders are prepared properly in both kitchen and bar. Served drinks and food according to posted guest order. Verifies that customers are satisfied with the food and beverage served as well as service and if not able to do service recovery, escalates the problem to line manager. Refills customer’s drinks order throughout the meal, where applicable. Offers additional drinks. Performs clearance where and when applicable. Resets the table for the next customer where and when applicable. Ensures that all trolleys in room service are fully laid out and ready to service. Actively uses upselling techniques and aims to exceed guest expectations and increase revenues while contributing to the departmental goals and objectives. Ensures timely reporting of malfunctioning equipment and any maintenance to the line manager. Reduces waste and supplies while re-using and recycling. Complies with company grooming and hygiene standards, adheres to the provisions outlined in the company policies, rules and procedures handbook. Attends all scheduled trainings and complies with time and attendance policies. Qualifications High School or equivalent. GED or Vocational education. Hospitality Education Food Hygiene – BASIC HACCP Awareness – BASIC Food safety and food hygiene specified by the standards/legislation. Minimum one-year experience in the same or similar role. 5-star hotel operation or high-volume stand-alone outlets that serves alcoholic beverages. Basic knowledge on alcoholic and non-alcoholic beverages. Knowledge in food and beverage service standards. WSET Level 1 Service and selling skills Cashiering procedures Using of POS Desired Candidate Profile Competencies Familiarity with hotel or stand-alone outlet operations Effective Communication Teamwork Flexibility and Adaptability Customer Focus Pro-Activeness Problem solving Drive for Results Knowledgeable about Environment, Health & Safety Able to work under pressure Attention to details Able to stand, walk, work long hours Able to work both indoors and outdoors