Browse
···
Log in / Register

Waitress - for upmarket casual dining restaurant - 1

Negotiable Salary

Apt Resources

Dubai - United Arab Emirates

Favourites
Share

Description

Our client a very progressive and successful restaurant group in Dubai is looking to hire young end energetic waitresses with a lot of positive energy and vibrant personality. Ideally you should have completed any Hotel or hospitality related course. If you do not not have working experience it is ok, but a passion for this kind of a job is essential. Knowledge of the basics of service would be very useful Requirements Should have completed a degree or diploma related to hospitality Should have positive energy and a vibrant personality Be passionate about the F&B service industry Benefits The salary is AED 1700 - 2400 + AED 400 Food allowance + AED 250 to 450 (Service charge Avg) +AED 1200 Credit card tips + Cash tips + free Accommodation + Transport + uniforms + Health insurance + air ticket ( once every two years) + Paid leave as per UAE laws


Location
Dubai - United Arab Emirates
Show Map

Workable
3,441listings

You may also like

Dubizzle
Catering Kitchen Staff Chef
5C38+9X Dubai - United Arab Emirates
About Us We are a dynamic and growing food and beverage company based in International City, focused on fresh fruit, healthy catering solutions, and quality service. We’re now expanding our kitchen team to produce delicious sandwiches, freshly baked breads, pastries, and premium fruit preparations for our clients across Dubai. Role Overview We are looking for motivated and skilled individual to join our catering and kitchen team with pervious experience as Chef, Kitchen Manager, and Kitchen Staff. You will play a key part in preparing high-quality food products, supporting catering operations, and maintaining the highest standards of cleanliness and efficiency. Key Responsibilities Prepare and assemble a variety of sandwiches, wraps, and salads to order. Bake fresh bread, pastries, and baked goods on a daily basis. Cut, prepare, and present fresh fruit platters and juices. Oversee daily food preparation, stock rotation, and portion control. Ensure all food produced meets quality, taste, and presentation standards. Maintain hygiene, cleanliness, and food safety standards Assist with catering orders, packing, and delivery coordination. Support kitchen management with inventory control and ordering supplies. Train, motivate, and supervise junior kitchen staff Requirements Previous experience in a kitchen, catering, bakery, or F&B production role. Ability to make sandwiches, bake bread/pastries, and cut/prepare fruits. Knowledge of food safety regulations and hygiene practices. Strong teamwork and communication skills. Ability to work under pressure and meet deadlines. Flexibility with shifts, including early mornings and nights. Ability to lead a team and manage day-to-day kitchen operations. please not our office is in international city - please do not apply if you can not get to the office
AED 2,000-3,999/month
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.