Restaurant Cashier

We are looking to hire a hard-working kitchen helper to clean, stock, and maintain the kitchen as well as help with the preparation of meal ingredients. Kitchen Helper Responsibilities: Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places. Packing take-out orders as needed. Removing garbage, replacing garbage bags, and washing garbage cans. Send CV to WhatsApp : 054 459 7487

Apt Resources is currently seeking a passionate and dynamic Leisure Sales Executive to join the team of a well-established 4-star hotel in Dubai. As a Leisure Sales Executive, you will be responsible for promoting and selling the hotel's leisure facilities and services to leisure guests and travel agents. You will work closely with the Sales Manager to develop and implement strategies to maximize leisure revenue and occupancy rates. In this role, you will be expected to have excellent knowledge of the local leisure market, stay updated with industry trends and competition, and build strong relationships with travel agents and potential leisure guests. The successful candidate will have exceptional communication and presentation skills, proven sales experience in the hotel industry, and a passion for delivering outstanding customer service. Responsibilities: Promote and sell the hotel's leisure facilities, services, and packages to leisure guests and travel agents Identify and develop new business opportunities within the leisure market Build and maintain strong relationships with travel agents, tour operators, and other leisure-focused stakeholders Create and present compelling sales presentations and proposals Coordinate and participate in sales calls, site inspections, and familiarization trips Monitor and analyze market trends and competitor activities to identify potential business opportunities Collaborate with the marketing team to develop promotional campaigns and materials Requirements Bachelor's degree in Business Administration, Marketing, or a related field Minimum of 3 years of experience in leisure sales within the hotel industry in Dubai Must be in UAE Proven track record of achieving sales targets and driving revenue growth Excellent communication, negotiation, and interpersonal skills Strong knowledge of the local leisure market and competition Ability to build and maintain strong relationships with travel agents and leisure guests Proficiency in sales software and CRM systems Must have a valid UAE driving license Benefits Basic Salary AED 4500 plus Car and cellphone allowance + free accommodation and all other benefits as per UAE labour laws

Job Description Looking for a great place to work? Want to be appreciated for what you do and have a work life balance? Are you looking for a place to grow and develop your career? This may be the place for you! As a Housekeeping Attendant you showcase the property from the moment they arrive ensuring that the guest stays in a safe, clean environment. You are responsible for how the hotel shines and sparkles, that all public surfaces and areas are at their best and reporting any issues you find. You also support the hotel in the back of house to ensure that office spaces are safe and clean for all your colleagues. This important role requires great customer services skills, fitness, cleaning skills, attention to detail and a genuine care about what you do. What will I be doing? Deliver the best quality guest rooms cleaning services and make sure every guest feels they can relax and enjoy their time with us Clean corridors and floor public areas around the guest rooms assigned Follow Lost and Found policy for any items left in the area Report any safety hazards and violations Report any maintenance or repair issues Report any lost items from the guest rooms Ensure linen is in good condition and placed as per brand standards Accountable for the best appearance of the trolley and pantry area, ensuring to keep them clean and tidy at all times Requirements Ability to work under pressure Customer service orientation Can work independently and within a team Flexibility and adaptability Attention to detail Excellent Communication Skills in English (Verbal and Written) Hygiene and safety knowledge Experience Ideally 1+ years of experience within Hotel Industry Benefits We offer a competitive salary package, great accommodation, transportation, medical insurance which includes dental, air tickets, and hours which offer you a work life balance.

Job summary We are looking for a skilled and passionate Barista to join our new coffee shop. The Barista will be responsible for crafting high-quality coffee and espresso drinks, handling customer orders, and maintaining the cleanliness and organization of our coffee bar. The candidate is energetic, customer-focused, and committed to upholding our high standards for beverage quality and service. Responsibilities and duties • Greet customers warmly, take orders accurately, and process payments using the point-of-sale (POS) system. • Prepare and serve a variety of hot and cold beverages, including coffee, espresso drinks, teas, and specialty beverages, according to company recipes and standards. • Operate and maintain coffee equipment, such as espresso machines, grinders, and brewing equipment, with precision and attention to detail. • Provide knowledgeable and friendly service by answering customer questions about menu items, coffee blends, and brewing methods. • Make menu recommendations and upsell items to enhance the customer experience. • Maintain a clean and organized workspace, including the coffee bar, service counter, and seating areas. • Adhere to all health, safety, and sanitation guidelines. • Monitor and restock inventory, including coffee beans, milk, syrups, and other supplies. • Collaborate effectively with team members to ensure smooth operations and exceptional customer service during peak hours. • Assist with opening and closing duties, such as setup and cleaning. Qualifications and skills • Proven experience as a Barista (4-5 years) • Strong customer service and interpersonal communication skills. • Excellent ability to multitask and remain calm in a fast-paced and high-pressure environment. • Knowledge of coffee brewing techniques and enthusiasm to learn more. • A keen eye for detail to ensure high-quality, consistent beverage preparation. • Flexibility to work various shifts, including early mornings, weekends, and holidays.

Apt Resources is seeking a talented and dynamic Restaurant Supervisor to join the team at an esteemed upmarket casual restaurant in Dubai. As a Restaurant Supervisor, you will be instrumental in delivering an exceptional dining experience while ensuring the efficient operation of the restaurant. If you have a passion for food, drink, and hospitality, and have a holistic understanding of customer satisfaction, we invite you to apply! Responsibilities Coordinate daily restaurant operations, ensuring a seamless service flow from the front-of-house to the kitchen. Supervise, train, and support the restaurant staff, inspiring them to provide top-notch service to guests. Manage scheduling, staff performance, and employee relations to cultivate a positive work environment. Monitor service standards and customer feedback, continually seeking ways to enhance the dining experience. Collaborate with the culinary team to develop menu offerings and specials that align with customer preferences. Oversee inventory management, including ordering supplies and minimizing waste. Ensure compliance with health and safety regulations, implementing best practices for sanitation. Handle guest inquiries and resolve complaints in a proactive manner, maintaining the restaurant’s reputation for excellence. Requirements Minimum of 3 years of experience in a supervisory role within the restaurant or hospitality industry. Strong knowledge of food and beverage operations, trends, and high standards of customer service. Exceptional leadership, interpersonal, and communication skills. Ability to work under pressure and demonstrate problem-solving capabilities. Proficient in restaurant management software and Microsoft Office Suite. Flexibility to work evenings, weekends, and holidays as required. Knowledge of health and safety regulations and commitment to maintaining standards. Benefits AED 3500 - 4700 basic salary range depending on the experience. Plus 400 Food allowance + 350 to 500 (Service charge Avg) + 600-800 Credit card tips + free Accommodation + Transport + uniforms + Health insurance + air ticket (once every two years) + Paid leave as per UAE laws

Roles & Responsibilities Job Role To provide quality food and beverage service in restaurants, bars, lounges, beach & pool and room service. Ensures company implemented ISO 22000:2018 / FSSC Food defense/ HACCP Food safety management system and Hygiene, EHS standards. JOB RESPONSIBILITIES Provides link between kitchen and service areas as well as rooms. Provides table, counter or room service of all menu items including beverages. Update food and beverage knowledge required to carry out duties. Provides advice and recommendations on food and beverage to guests and customers. Receive and store food and beverage items adhering to all food hygiene regulations and procedures. Take all reasonable measures not to handle food or food contact surfaces in any way that is likely to compromise the safety and suitability of the food. Consistently monitors quality of food and beverage being served and reports any irregularity to line manager. Performs all assigned duties efficiently, technically correct following SOP and company procedures. Be aware and follow HACCP procedures and fire safety procedures. Follows and performs assigned tasks on time. Be aware of the reservations in the assigned sections. Is aware of the VIP in house list and arrival/departure of in-house guests. Arrange necessary mise-en-place and side stations where applicable. Greets the guest and presents the menus, takes food and beverage order from the guest by using selling techniques according to SOP. Greets the guest at the door and serves the order according to SOP. Knows all the drinks prices, cocktails, shooters, wine and champagne lists while constantly updating him/herself on new trends in F&B. Posts all orders on the POS and ensures all orders are prepared properly in both kitchen and bar. Served drinks and food according to posted guest order. Verifies that customers are satisfied with the food and beverage served as well as service and if not able to do service recovery, escalates the problem to line manager. Refills customer’s drinks order throughout the meal, where applicable. Offers additional drinks. Performs clearance where and when applicable. Resets the table for the next customer where and when applicable. Ensures that all trolleys in room service are fully laid out and ready to service. Actively uses upselling techniques and aims to exceed guest expectations and increase revenues while contributing to the departmental goals and objectives. Ensures timely reporting of malfunctioning equipment and any maintenance to the line manager. Reduces waste and supplies while re-using and recycling. Complies with company grooming and hygiene standards, adheres to the provisions outlined in the company policies, rules and procedures handbook. Attends all scheduled trainings and complies with time and attendance policies. Qualifications High School or equivalent. GED or Vocational education. Hospitality Education Food Hygiene – BASIC HACCP Awareness – BASIC Food safety and food hygiene specified by the standards/legislation. Minimum one-year experience in the same or similar role. 5-star hotel operation or high-volume stand-alone outlets that serves alcoholic beverages. Basic knowledge on alcoholic and non-alcoholic beverages. Knowledge in food and beverage service standards. WSET Level 1 Service and selling skills Cashiering procedures Using of POS Desired Candidate Profile Competencies Familiarity with hotel or stand-alone outlet operations Effective Communication Teamwork Flexibility and Adaptability Customer Focus Pro-Activeness Problem solving Drive for Results Knowledgeable about Environment, Health & Safety Able to work under pressure Attention to details Able to stand, walk, work long hours Able to work both indoors and outdoors