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Negotiable Salary
Habib Bakery
Al Ghubaiba Bus Station 37 - Al Fahidi - دبي - United Arab Emirates
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ShareJob Title: Storekeeper – Food Industry Job Summary: The Storekeeper is responsible for managing and overseeing inventory, receiving, storing, and issuing food items and materials in a hygienic and organized manner. Ensures stock levels are maintained, FIFO is followed, and all storage practices comply with food safety standards. Key Responsibilities: • Receive, inspect, and verify all incoming food items and materials against invoices or purchase orders. • Store items in designated areas while ensuring cleanliness, temperature control, and proper labeling. • Follow FIFO (First-In-First-Out) and FEFO (First-Expired-First-Out) practices strictly. • Maintain accurate inventory records and conduct regular stock counts. • Issue food items and raw materials as per requisitions from kitchen or production departments. • Monitor expiry dates, spoilage, and wastage, and report discrepancies promptly. • Ensure compliance with health, hygiene, and safety regulations. • Coordinate with procurement and quality control teams regarding stock quality and replenishment needs. • Operate material handling equipment (if required) in a safe and efficient manner. • Keep the store area clean, organized, and pest-free. Qualifications & Skills: • High school diploma or equivalent; certification in inventory management or food safety is an advantage. • Minimum 2 years of experience as a storekeeper in the food industry. • Knowledge of food safety standards (HACCP, ISO, etc.) • Basic computer skills (Excel, inventory software). • Good physical condition and ability to lift moderate weights. • Attention to detail, honesty, and strong organizational skills. Send Your Resume on 0558054412
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X8V5+24 Dubai - United Arab Emirates
