Browse
···
Log in

Live In Chef needed for Family

AED 3,500

Confidential

6FWQ+CCH Masjid Al-Madina - Al Khawaneej - Al Khawaneej 1 - Dubai - United Arab Emirates

Favourites
Share

Description

We are a private household looking for a live in chef to prepare the familys meals. Responsibilities:     •    Prepare fresh, healthy meals daily     •    Plan weekly menus in consultation with the family     •    Suggest new dishes and maintain a recipe list for the household     •    Use ingredients efficiently — no overbuying or food waste     •    Inform the family of required ingredients in advance     •    Follow any specific dietary needs or restrictions     •    Maintain high standards of food hygiene and safety     •    Clean the kitchen and cooking area after meal prep     •    Properly store food and label any leftovers Requirements:     •    Proven experience as a private or professional chef     •    Skilled in cooking diverse cuisines (not just pastries or desserts)     •    Excellent hygiene and food safety knowledge     •    Efficient with ingredients and respectful of minimizing waste     •    Organized, punctual, and respectful of household privacy To Apply:     •    Send your CV or a brief summary of your experience     •    Share a list of recipes or cuisines you are confident in preparing     •    References are preferred Important Notes:     •    This role is not suitable for pastry chefs, hotel executive chefs.     •    Please do not apply if you are overqualified or do not meet the requirements listed     •    A paid trial period will be required before final hiring Having a drivers license will be a plus. Salary is 3500.

Source:  dubizzle View Original Post

Location
6FWQ+CCH Masjid Al-Madina - Al Khawaneej - Al Khawaneej 1 - Dubai - United Arab Emirates
Show Map

dubizzle

You may also like

Confidential
Head Baker / Industrial Bakery (Ajman)
45 Hafiz Ibrahim St - Al Nuaimia 1 - Ajman - United Arab Emirates
Job Title: Head Baker – Industrial Bakery (Ajman) Location: Ajman, UAE (Only candidates currently residing in UAE will be considered) Job Description: A newly established industrial bakery in Ajman is urgently hiring an experienced Head Baker to join our startup team. The candidate will be responsible for supervising production, managing kitchen staff, ensuring food hygiene standards (including HACCP), and participating in product testing and development. Responsibilities: Supervise and coordinate daily baking operations. Manage production staff and workflow across shifts. Ensure hygiene protocols (HACCP, GHP) are followed. Perform production tests and support product finalization. Willingness to work night shifts when production begins. Handle SOPs and ensure standardization in production. Requirements: Minimum 5 to 10 years of experience in industrial or commercial baking in UAE. Strong understanding of production planning and food safety standards. Flexibility to work night shifts and adapt to startup environment. Good communication skills (English preferred). Currently residing in UAE. Salary & Benefits: AED 4,000 – 5,000 per month (based on experience) Shared accommodation allowance One daily meal support Valid UAE health insurance provided Employment visa from company Opportunity for long-term growth in a rapidly scaling bakery brand To Apply: Send your CV via dubbizle
AED 4,000-5,999
Confidential
Head Baker / Industrial Bakery (Ajman)
45 Hafiz Ibrahim St - Al Nuaimia 1 - Ajman - United Arab Emirates
Job Title: Head Baker – Industrial Bakery (Ajman) Location: Ajman, UAE (Only candidates currently residing in UAE will be considered) Job Description: A newly established industrial bakery in Ajman is urgently hiring an experienced Head Baker to join our startup team. The candidate will be responsible for supervising production, managing kitchen staff, ensuring food hygiene standards (including HACCP), and participating in product testing and development. Responsibilities: Supervise and coordinate daily baking operations. Manage production staff and workflow across shifts. Ensure hygiene protocols (HACCP, GHP) are followed. Perform production tests and support product finalization. Willingness to work night shifts when production begins. Handle SOPs and ensure standardization in production. Requirements: Minimum 5 to 10 years of experience in industrial or commercial baking in UAE. Strong understanding of production planning and food safety standards. Flexibility to work night shifts and adapt to startup environment. Good communication skills (English preferred). Currently residing in UAE. Salary & Benefits: AED 4,000 – 5,000 per month (based on experience) Shared accommodation allowance One daily meal support Valid UAE health insurance provided Employment visa from company Opportunity for long-term growth in a rapidly scaling bakery brand To Apply: Send your CV via dubbizle
AED 4,000-5,999
Cookie
Cookie Settings
© 2025 Servanan International Pte. Ltd.