Chef Cook

What You ll Do * Lead the culinary department, ensuring exceptional food quality and innovative guest experiences * Develop and implement menus in line with Eat With Six Senses nutrition and sustainability standards * Incorporate homegrown produce and sustainable products into menus and offerings * Establish purchasing practices that align with wellness and sustainability goals * Train and mentor the kitchen team to adopt a cost-focused and quality-driven philosophy * Oversee waste management and composting processes in collaboration with gardening teams * Monitor menu and wine list relevance to ensure continued guest satisfaction and profitability * Ensure compliance with all legal, safety, and food hygiene requirements * Deliver on financial objectives including revenue generation, profitability, and return on invested capital * Maintain accurate records, reporting systems, and budgetary controls for the culinary department Ideal Profile * Bachelor s degree or Diploma in Culinary Arts, or a related field * Minimum of 5 years culinary management experience in luxury hotels or resorts * Proven expertise in menu development, culinary innovation, and team leadership * Previous experience working in Dubai in a similar executive chef role is required * Strong knowledge of sustainability practices, nutrition-focused dining, and cost management * Excellent leadership, communication, and organizational skills * Ability to perform under pressure while upholding the highest culinary standards

Job Title: Experienced Barber / Hair Stylist – Stylist Edge Gents Salon (Sharjah – Muwailah) Location: Muwailah, Sharjah Job Type: Full-time About Us: Stylist Edge Gents Salon is a modern and professional salon located in Muwailah, Sharjah. We specialize in premium grooming and hairstyling services, and we are now looking to expand our team. Vacancies: 2 Barber / Hair Stylist positions Requirements: • Minimum 2 years of salon experience • Skilled in all services: haircuts, fades, beard styling, shaving, hair coloring, facials, hair treatments, etc. • Preferably Keralite candidates • Must be hardworking, reliable, and customer-friendly • Able to join immediately We Offer: • Attractive commission • Friendly and professional working environment • Long-term career growth opportunity Contact: 055 131 6237 If you are an experienced barber or stylist looking for a good opportunity in Sharjah, apply today!

Roles & Responsibilities Oversee kitchen operations, ensuring food safety standards and hygiene protocols are strictly adhered to at all times. Craft and innovate seasonal menus that highlight local, fresh ingredients while catering to diverse dietary preferences. Desired Candidate Profile Preference is for experienced, Indian cuisine chefs along with exposure to other international cuisine Culinary degree or equivalent certification from a recognized institution, demonstrating foundational culinary knowledge. Fluency in English is essential, with additional language skills being a significant advantage in multicultural settings. Strong knowledge of international cuisines and current food trends to keep menus innovative and appealing. Demonstrated creativity and passion for food, with a portfolio showcasing previous culinary work and achievements. Strong interpersonal skills, fostering a positive team environment while leading by example. This position is for a Villa

Hello, I am looking for a barber to work in Masafi, Fujairah area, of Indian or Pakistani nationality. For those who are interested, please contact via WhatsApp only: 0501166398 Hello, I am looking for a barber to work in Masafi, Fujairah area, of Indian or Pakistani nationality. For those who are interested, please contact via WhatsApp only: 0501166398 Hello, I am looking for a barber to work in Masafi, Fujairah area, of Indian or Pakistani nationality. For those who are interested, please contact via WhatsApp only: 0501166398 Hello, I am looking for a barber to work in Masafi, Fujairah area, of Indian or Pakistani nationality. For those who are interested, please contact via WhatsApp only: 0501166398

Roles & Responsibilities Assist in the preparation and cooking of high-quality dishes under the guidance of senior chefs, ensuring that all meals meet the restaurant's standards. Maintain cleanliness and organization in the kitchen, including adhering to food safety regulations and proper storage methods for ingredients. Support the senior chefs by preparing ingredients, including washing, chopping, and marinating, to streamline the cooking process. Monitor stock levels of kitchen supplies and report shortages or issues to ensure the smooth operation of meal service. Desired Candidate Profile Culinary degree or relevant certification from a recognized institution, demonstrating formal training in cooking techniques and kitchen operations. At least 1-2 years of experience in a fast-paced kitchen environment, showcasing the ability to thrive under pressure and meet deadlines. Knowledge of food safety standards and sanitation practices, ensuring compliance with health regulations in food preparation. Ability to communicate effectively in English, with additional language skills considered an asset for diverse kitchen environments.

A Housekeeper is responsible for maintaining cleanliness and order in assigned areas such as hotel rooms, offices, or private homes. The role involves performing a variety of cleaning tasks to ensure a sanitary and comfortable environment for residents, guests, or staff. Key Responsibilities: • Clean and sanitize bathrooms, bedrooms, kitchens, and common areas • Make beds, change linens, and replace towels and toiletries • Dust and polish furniture, fixtures, and • Vacuum carpets and mop floors • Empty trash bins and dispose of waste • Replenish cleaning supplies and report any shortages Sent Cv +971547255342