Head Baker / Industrial Bakery (Ajman)

Our client a successful upmarket Western style restaurant group in Dubai is looking for a professional DCDP to prepare food to the exact chef’s specifications and to set up stations for menu. DCDP duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef’s instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Requirements Proven cooking experience, including experience as a DCDP, Restaurant Cook or Prep Cook Excellent understanding of various cooking methods, ingredients, equipment and procedures Accuracy and speed in executing assigned tasks Familiar with industry’s best practices Culinary school diploma Benefits Basic Monthly Salary: AED 2800 to 3600 depending on experience + 375 Food allowance + 250 to 450 (Service charge Avg) + 600 Credit card tips + cash tips + free Accommodation + Transport + uniforms + Health insurance + air ticket ( once every two years) + Paid leave as per UAE laws

We are looking for a Chef/ Cook for a local family in Dubai. Cuisine : International, Mediterranean, Arabic Cuisines Experience : 2 - 5 years Salary : AED 2000- AED 3000 Gender : Female Only Fulltime job Inhouse

Our client a successful upmarket Western style restaurant group is looking for a professional DCDP to prepare food to the exact chef’s specifications and to set up stations for menu. DCDP duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef’s instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Requirements Proven cooking experience, including experience as a DCDP, Restaurant Cook or Prep Cook Excellent understanding of various cooking methods, ingredients, equipment and procedures Accuracy and speed in executing assigned tasks Familiar with industry’s best practices Culinary school diploma Benefits Basic Monthly Salary: AED 2800 to 3600 depending on experience + 375 Food allowance + 250 to 450 (Service charge Avg) + 600 Credit card tips + cash tips + free Accommodation + Transport + uniforms + Health insurance + air ticket ( once every two years) + Paid leave as per UAE laws

Home cook . Local family house. Full time job. Salary call 2000. whatssapp 050 452 2231

We are a private household looking for a live in chef to prepare the familys meals. Responsibilities:     •    Prepare fresh, healthy meals daily     •    Plan weekly menus in consultation with the family     •    Suggest new dishes and maintain a recipe list for the household     •    Use ingredients efficiently — no overbuying or food waste     •    Inform the family of required ingredients in advance     •    Follow any specific dietary needs or restrictions     •    Maintain high standards of food hygiene and safety     •    Clean the kitchen and cooking area after meal prep     •    Properly store food and label any leftovers Requirements:     •    Proven experience as a private or professional chef     •    Skilled in cooking diverse cuisines (not just pastries or desserts)     •    Excellent hygiene and food safety knowledge     •    Efficient with ingredients and respectful of minimizing waste     •    Organized, punctual, and respectful of household privacy To Apply:     •    Send your CV or a brief summary of your experience     •    Share a list of recipes or cuisines you are confident in preparing     •    References are preferred Important Notes:     •    This role is not suitable for pastry chefs, hotel executive chefs.     •    Please do not apply if you are overqualified or do not meet the requirements listed     •    A paid trial period will be required before final hiring Having a drivers license will be a plus. Salary is 3500.

**Job Title:** Commis Chef two **Location:** Abu Dhabi, UAE **Job Type:** Full-time **Availability:** Immediate **Job Summary:** We are seeking a passionate and dedicated Commis Chef to join our culinary team in Abu Dhabi. The ideal candidate will assist in the preparation and presentation of high-quality dishes, ensuring that all meals are consistent with our restaurant's standards and philosophy. **Key Responsibilities:** - Assist in the preparation and cooking of menu items under the guidance of the Head Chef and Sous Chef. - Maintain cleanliness and organization of the kitchen workspace, including all cooking equipment and utensils. - Follow recipes and presentation specifications to ensure high-quality dishes. - Support the kitchen team in daily operations and contribute to a positive team environment. - Ensure compliance with food safety and hygiene regulations. - Assist in inventory management and stock rotation. - Participate in training and development opportunities to enhance culinary skills. **Qualifications:** - Previous experience in a similar role is preferred but not mandatory. - Culinary diploma or relevant qualification is an advantage. - Strong passion for food and cooking. - Ability to work in a fast-paced environment and handle multiple tasks. - Excellent teamwork and communication skills. - Flexibility to work **How to Apply:** If you are ready to take your culinary career to the next level and join a vibrant team in Abu Dhabi, please send your CV and a cover letter to [insert email/contact information].